Make your own Tomato Paste! 2 Ways

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5 Recipes with Green Tomatoes!

I have finally pulled the last tomato plants from my garden. Sadly the abundant tomatoes still hanging on the vines have been there for a month already and refused to go from green to red, or even a vague orange. So I have absolute piles of green tomatoes, both large and small, and I have […]

Once-A-Week Cooking Plan: Soups (meat and vegetarian menus!)

It’s time for soup, and lots of soup, preferably with lots of bread for dipping. Soup is the kind of thing you can knock up and have going on the backburner all day. You can indeed make once weeks’ worth of soup in one day, enough for dinners and even lunches from leftovers. Really the […]

One Pot Pasta – Road Tested

By Emma Chow It’s been doing the rounds on the internet for well over a year now, that tempting, possibly too-easy-to-be-true one pot pasta recipe where you bung all the raw ingredients in one large pot, top with water, and in 20 minutes you have a perfect dinner for a family of 4. I’ve eyeballed […]