Slow Cooked Lamb Shank Ragu

This is one of my favourite ways to prepare lamb shanks. Where slow braised whole lamb shanks require 1-2 per serve, I can make a rich, delicious and filling family meal with three large shanks alone. You don’t need a lot of meat to make a meaty, robust dish! This is a wonderful recipe to cook […]

Once a Week Cooking Plan: Budget Meat Cut Dinners

Please read before cooking up this plan: Following some feedback from our members we are trialling a method that has you prepping all the ingredients as you work through the plan. For example, cutting up all carrots contained within all recipes instead of giving you a separate method for each recipe and preparing an ingredient […]

20 Mamabake Recipes for the Christmas Table

We’ve written many a recipe at MamaBake and over the years we’ve developed quite a cache of Christmas table appropriate dishes and desserts. Take methods from our 3 meals with 1 pork shoulder, lamb leg and roast chicken to make your leftover go further, add some old school charm with sausage and egg twists, make […]

Big batch recipe: One lamb roast, 3 family dinners

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Big Batch Moroccan Lamb Harira (in the slow cooker)

I have a debilitating fear of flying, yet a passionate love of travel. How does that work out? It doesn’t. My escape therefore comes from books, from food, from the aromas and imagery in the pages I turn. Last night, as I slept, I was transported to Morocco; the scent of clove and cinnamon gently […]