Once-A-Week Cooking Plan: Soups (meat and vegetarian menus!)

It’s time for soup, and lots of soup, preferably with lots of bread for dipping. Soup is the kind of thing you can knock up and have going on the backburner all day. You can indeed make once weeks’ worth of soup in one day, enough for dinners and even lunches from leftovers. Really the […]

15 Recipes to Replace Carbs With Cauliflower

  This versatile vegetable can be used for more carbohydrate replacements than you would believe! Sweet, robust and inexpensive, here are some ways to get cauliflower into your diet.       Other posts you might like:10-minute family dinners Homemade Subway! Meatball Subs Tips to get the most out of your oven Make Your Own […]

Mamabake’s Guide to Storing Fruit and Vegetables – Apple to Coconut

Here is part one of Mamabake’s Guide to Storing Fruit and Vegetables. This is a three part series and we begin with everything from apples to coconuts. The length of time you can keep fruits and vegetables listed indicates how long the fruit or vegetable will be at its best. After that it will start […]

Cauliflower: 5 Recipes!

Since the Autumn I’ve been buying Cauliflower every week to make baby purees. Let’s take this cool season vegetable a step or two beyond good old cauliflower cheese and highlight the delicious, naturally sweet, and versatile flavour of cauliflower. Cauliflower Mac and Cheese with Leek and Bacon This was the easiest way to re-introduce cauliflower […]