Italian Almond Biscuits! Gluten Free!

Recipe by Jo Casamento Gerges Basic Almond Biscuit Ingredients 300g blanched almond meal 200g pure icing sugar 2 – 3 egg whites 1 teaspoon ‘gluten free’ baking powder Flavouring option of your choice (see below)   Method Place almond meal, icing sugar & baking powder into the bowl of a standing mixer with a paddle […]