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I’m always a little dubious of cakes with a vegetable as the main ingredient. Seems sneaky somehow and not at all as decadent as cake should be. Carrot cake is the one notable exception. More than likely that’s due to the slab of cream cheese icing both topping and sandwiched in between. This mix will […]
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“Is that a PEA?” Quite possibly the funniest comment ever to be made on Instagram when I shared the image of these brownies with my friends. No, it’s not a pea (though I’m sure with the rise of hidden veggies in chocolate treats, that a Pea Brownie won’t be far away!), it’s a gorgeous green […]
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Sounds a little too good to be true, I know. But I’ve done this recipe a few times in the last week, owing to needing to make a lemon flavoured birthday cake, but also wanting to accommodate two of my son’s little classmates who are allergic to gluten. The resulting cake is bright in flavour […]
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