Berry Pudding Cake – Big Batch Recipe

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Big Batch Recipe – Honey and Lemon Glazed Drumsticks

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Berry and Banana Muffins – Big Batch Recipe

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Big Batch Recipe – Peanut Butter & Jam Muffins

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Big Batch Recipe – Bacon, Cheese & Chive Muffins

These are IDEAL for school lunches and after-school snacks.  Bake up a big batch and stash a few in the freezer for a last minute dinner idea – simply reheat in the oven and add some salad.  Have a wine and relax! Ingredients (makes 48 muffins) 4 free range eggs 1 cup butter ½ cup […]

Big Batch Recipe – Dark Chocolate & Beetroot Muffins

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Big Batch Recipe – Berry Cheesecake Muffins

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Slow Cooker Recipe – Vegetarian Mushroom & Barley Stew

A beautifully flavoured, hearty vegetarian, slow cooker meal.  Perfect as the temperatures drop! Prep ahead and freeze, or place ingredients straight into the slow cooker to have tonight’s dinner done! Ingredients 700g large field mushrooms 3 carrots 1 onion 3 cloves of garlic 4 sprigs thyme Can of crushed tomatoes 1 cup of pearl barley […]

MamaBake Basics – The Muffin Recipe

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Pumpkin Gnocchi – Big Batch Recipe

A twist on the ever popular gnocchi; made here with pumpkin instead of potato! Ingredients: This produces about 8 serves and can be frozen for up to a month. 3 cups pumpkin puree 3 cups flour 3 eggs ½ cup parmesan cheese grated Nutmeg (try to use a whole nutmeg rather than already ground, because […]

Hot Cross Buns – gluten free option

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Ten Ways with Mince Meat!

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20 Ways with Chicken Drumsticks

Oh, Chicken drumsticks; how many ways do we cook thee?  TWENTY WAYS! That’s what! I am in SUCH a drumstick rut.  I am here taking some serious notes from this post right here with furrowed brow and the mind focus of a peregrine falcon. “Mummy, why are you so serious?” asks my daughter. “Not now!” […]

Dulce de leche cake – gluten free!

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Mediterranean Lamb Casserole Big Batch

It’s not summer yet!  Make the most of the still-cool Spring evenings and whip up this delicious slow cooked nourishing casserole! Ingredients: Serves 4-6. 1.2kg  lamb, diced 2 onions, roughly chopped 8 cloves garlic 2 cup stock (vegetable or meat) 2 cup red wine 2 x 400 g can diced tomatoes 8 sprigs fresh oregano […]

Bacon, Vegetable & Pasta Bake – Big Batch!

With the smokey flavours of bacon, and the natural sweetness of red capsicum and semi-dried tomatoes, this recipe is bound to be a firm family favourite! Each pasta bake serves around 8 people, so should you want to stretch the recipe out further, simply bake in 4 smaller serves, rather than 2 large. Ingredients: (makes […]

Carrot Cake with Cream Cheese Icing – Big Batch & Gluten Free

I’m always a little dubious of cakes with a vegetable as the main ingredient.  Seems sneaky somehow and not at all as decadent as cake should be.  Carrot cake is the one notable exception.  More than likely that’s due to the slab of cream cheese icing both topping and sandwiched in between. This mix will […]

Vegetable and Millet Soup – Big Batch Recipe

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Easy Red Lentil Soup! Big Batch!

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Gluten & Grain Free Bread! Big Batch Recipe

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