Sticky Asian Slow Cooked Pork

This is a real family favourite, and despite being Asian in flavour, it goes just as well on mashed potatoes as it does with steamed rice or noodles. Children love this dish and it fills the house with a warm, salty sweet fragrance that has everyone at the table early. Ingredients 1.2-1.5kg pork shoulder or […]

Home Made Dumpling Wrappers

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Once a Week Cooking Plan: Slow Cooker Meat and Veg Meals – Menu 5

Another week and we have another menu full of deliciously comforting and easy to throw together slow cooker meals. Dishes here feed 6 people or more. The more sides you serve them with (rice, polenta, mashed potatoes, bread etc.) the further they will stretch. If your family comprises 3-4 members, don’t consider reducing these recipes. […]

“Pot Sticker” Dumplings

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Once a Week Cooking Plan: Portable Dinners for the Family on the go

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25 Warming Winter Dinners

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Once a Week Cooking Plan: Oven Baked Dinners

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Once a Week Cooking Plan: Slow Cooker Meat and Veg Meals – Menu 3

These slow cooker recipes are only slightly more complex than the previous slow cooker menus. A little cooking work is required before you put the ingredients into the zip lock bag, but by now I expect you’re such a pro at this, that the extra work will only add a half hour to your preparations. […]

Once-A-Week Cooking Plan: Soups (meat and vegetarian menus!)

It’s time for soup, and lots of soup, preferably with lots of bread for dipping. Soup is the kind of thing you can knock up and have going on the backburner all day. You can indeed make once weeks’ worth of soup in one day, enough for dinners and even lunches from leftovers. Really the […]

Vietnamese Style Chicken and Lemon Grass Meatballs with Rice noodles and Pickles

Summer may be over, but in this country with its crazy weather, Summer is never quite over until the first frost hits. And even then the heat waves come back.  If you live up North, you’re sweating all year round! This is quick and tasty dish to knock together, and has the benefit of tasting […]

3 Meals from 1 Roast Chicken

By Emma Chow Your average whole chicken intended for roasting is about 1kg. If you get the sort that is vacuum sealed in a plastic bag, you’ll see that they state that a single serving is 100 grams, and so a single chicken should yield 10 serves. This is contrary to the Sunday lunch scenario, where […]